Technical
development,
planning,
manufacturing,
installing,
guarantee, service
Our Company is
also supplying
different
supplementary
equipment
necessary for the
establishment
of drying
and storage
technology,
up to 100 t/h
performances,
as follows:
Different
cleaning machines:
irflow, flat-sieve,
drum-sieve
cleaners
Material moving
equipment:
bucket elevators,
chain, belt and
worm conveyors
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The TERMIK®-Z-10 is excellent for
drying high moisture content
vegetables, fruit, spice plants, herbs
and other crops (e.g. mushrooms,
pumpkin seed, flowers, etc.).
The operation of the drier
The properly prepared crops should be
spread evenly in a 1 to 2 cm thick layer
over the crates or trays. In case of a
peak load, 120 pieces of plastic crates
or 60 pieces of aluminium trays can be
placed in the drier.
Dehydration is carried out
intermittently. One lot is dried within
5 to 24 hours. The drying temperature,
the volume of the drying air and the
direction of the air flow inside the drier
can be adjusted to preference during
the operation of the equipment.
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Main technical parameters of the drier
Drying surface: |
24 m2 |
Loadability (depending on crop type): |
100 to 200 kg |
Water evaporating capacity (max.): |
7 kg/hour |
Drying temperature: |
40 to 80oC |
Fuel consumption (fuel oil): |
1-2 kg/hour |
Built-in electric performance: |
1,0 kW |
Inclusive dimensions: - length: |
3500 mm |
- width: |
1250 mm |
- height: |
1735 mm |
Equipment: - weigth: |
600 kg |
Temperature control: |
automatic |
Heating method: |
indirect (with heat exchange)
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Air control: |
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Air course: |
a recirculated, enegysaving system
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Bordering surfaces: |
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The performance parameters stipulated above are valid mainly for the dehydration of high
moisture content vegetables, fruit, spice plants and herbs. In addition to the above, the
equipment can be excellently used for drying other crops as well (such as mushrooms,
pumpkin seed, flowers, etc.). The technical parameters are of an informative character only
and the manufacturer reserves the right of alteration
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