Technical
development,
planning,
manufacturing,
installing,
guarantee, service
Our Company is
also supplying
different
supplementary
equipment
necessary for the
establishment
of drying
and storage
technology,
up to 100 t/h
performances,
as follows:
Different
cleaning machines:
irflow, flat-sieve,
drum-sieve
cleaners
Material moving
equipment:
bucket elevators,
chain, belt and
worm conveyors
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The description of the drier
The air chamber of the drier is a plate
house assembled from units and framed
by corner holders, whosetop is covered by
gilled floor ventilating panels. The
ventilating panels can be removed,
allowing an easy cleaning of the air
chambers beneath them. The floor
measures 4 meters by 4, its height is
40cm. The sectors of the floor which is
divided into three equal parts can be
separated, thus the drier may be operated
with three different capacities or with
various crops simultaneously.
The side walls of the drying frame can be
built up from planks to various heights. |
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In the case of multi-layer drying, the side
walls can be progressively raised up to a
height of 1.2 meters in accordance with
layer thickness. The air channel running
through the three separated sectors of the
drier and the distributors belonging to it
provide for the distribution of the drying air
among the sectors.
The following crops can be dehydrated by
the TERMIK-P16 drier with floor:
- fibrous and leaved crops, e.g. spice
plants and herbs, alfalfa, etc.
- seeds, e.g. pumpkin seed, sunflower
seed, etc. |
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Technical parameters of the drier
Drying surface: |
16 m2 |
Loadability: |
1,5-19 m3 |
Water evaporating capacity (max.): |
20-50 kg/hour |
Drying temperature: |
40 to 80oC |
Built-in heat output: |
70-140 kW |
Heating method: |
direct or indirect |
Drying air volume: |
6000-8000 m3 |
Built-in electric performance: |
3,5 kW |
Temperature control: |
Automatic |
The technical parameters are of an informative character only and the manufacturer
reserves the right of alteration.
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